This past weekend I tasted my first glass of absinthe.
It was something I was very looking forward to do; I had read so much about this drink that I wanted to try it at least once. But alas, the local shops only had big absinthe bottles (which included an absinthe spoon too), but they were expensive (almost $60), and I did not want to buy them, in case I did not like it - it would have been quite a waste of money.
But this time my husband found a tiny bottle of absinthe - only 3.4 oz, and SO CUTE - for less than $10. I was so so excited, that I even talked about the discovery with my friend and comic-provider Justin. He gave us a tip on the only place in town where to find sugar cubes (he confessed that he loves absinthe as well) and off we went for them. Next morning I hurried over to Michie Tavern to buy an absinthe spoon. Yes, I am aware that all this stuff can be found online, but I wanted it right away. And on Saturday evening we prepared the drink and enjoyed it.
It was quite a shock to find out that the most predominant flavor was of anise. When I was younger, there was always a bottle of anise-anisette "La Castellana" in my grandparents' home; and the taste of absinthe was quite similar.
To commemorate this special moment, I am going to make an "Absinthe" miniature that will be available in my shop in a few days. Even though I have made them in the past, absinthe trays are one of my favorite things to make...
It was something I was very looking forward to do; I had read so much about this drink that I wanted to try it at least once. But alas, the local shops only had big absinthe bottles (which included an absinthe spoon too), but they were expensive (almost $60), and I did not want to buy them, in case I did not like it - it would have been quite a waste of money.
But this time my husband found a tiny bottle of absinthe - only 3.4 oz, and SO CUTE - for less than $10. I was so so excited, that I even talked about the discovery with my friend and comic-provider Justin. He gave us a tip on the only place in town where to find sugar cubes (he confessed that he loves absinthe as well) and off we went for them. Next morning I hurried over to Michie Tavern to buy an absinthe spoon. Yes, I am aware that all this stuff can be found online, but I wanted it right away. And on Saturday evening we prepared the drink and enjoyed it.
It was quite a shock to find out that the most predominant flavor was of anise. When I was younger, there was always a bottle of anise-anisette "La Castellana" in my grandparents' home; and the taste of absinthe was quite similar.
To commemorate this special moment, I am going to make an "Absinthe" miniature that will be available in my shop in a few days. Even though I have made them in the past, absinthe trays are one of my favorite things to make...
1 comment:
I had that same surprise the first time I tasted it! But I love anise, so it was a pleasant surprise.
I luv luv luv absinthe, and I love the little preparation rituals around drinking it.
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